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almost a candy bar Recipe

shared by barby64

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Shared By: barby64 on 6/2/09
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This recipe has been shared by a reader and has not been tested by American Profile.
a dear friend of mine who has since past away prompted me to make things out of the pantry and freezer "just make it up as you go" and so I did and when I brought her some of these she told me to write it down and name it it"s the only recipe I think ive ever written down,for keeps it was also featured in taste of home when they called to inform me of this I thought my sister was playing a trick on me they make great on the go snacks as they can be individually wrapped and since there easy to bake and loaded with different flavors I think you will be pleased

Ingredients
1 tube refrigerated cookie dough - 4 nutty s'mores trail mix bars 1.23 ounces each - 1 pkg (11 ounces)butterscotch chips - 2&1/2 cups miniature marshmallows - 1 cup chopped walnuts - 1&1/2 cups miniature pretzels - 1 pkg (10ounce)peanut butter chips - 3/4 cup light corn syrup - 1/4 cup butter cubed - 1 pkg (11-1/2)milk chocolate chips
Instructions
let the chocolate chip cookie dough stand at room temperature for 10 minutes to soften. In a lg bowl combine the cookie dough and s'mores bars press into an ungreased 13by 9 by 2 pan bake uncovered 10-12 mn or until golden brown. sprinkle with butterscotch chips and marshmallows bake 3-4 mn longer or until marshmallows begin to brown sprinkle with walnuts and arrange in a single layer the pretzels over top of all. In a small sauce pan melt the peanut butter chips,corn syrup and butter spoon over the bars. In a small microwaveable bowl melt chocolate chips transfer to a small plastic bag cut a hole in the corner of the bag and drizzle over the top refrigerate for 1 hour before cutting and wrapping makes 3 dozen bars

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