Blue Cheese Coleslaw Recipe
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Ingredients
1 (16-ounce) package coleslaw
1 (4-ounce) package blue or feta cheese crumbles
½ cup vegetable oil
½ cup cider vinegar
1 garlic clove, minced
2 tablespoons sugar
1 teaspoon celery seed
Salt and pepper
Instructions
1 (4-ounce) package blue or feta cheese crumbles
½ cup vegetable oil
½ cup cider vinegar
1 garlic clove, minced
2 tablespoons sugar
1 teaspoon celery seed
Salt and pepper
1. Combine coleslaw and cheese in a large bowl.
2. Whisk remaining ingredients together in a separate bowl. Pour over coleslaw and toss to combine. Serves 8.
Recipe by Karen Adler and Judith Fertig, a.k.a. the Barbecue Queens.
2. Whisk remaining ingredients together in a separate bowl. Pour over coleslaw and toss to combine. Serves 8.
Recipe by Karen Adler and Judith Fertig, a.k.a. the Barbecue Queens.
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