Recipes SPONSORED BY:
Shout Advanced Gel
www.shoutitout.com

Cranberry Slush Recipe

submitted by reader Laura Frerich of Napoleon, OH

Ingredients
Two 3-ounce boxes cherry-flavored gelatin
One 12-ounce can frozen lemonade concentrate
One12-ounce can frozen orange juice concentrate
2 cups cranberry juice
2 cups vodka
4 cups lemon-lime soda
Instructions
1. Combine 1 cup boiling water with the cherry gelatin in a large bowl; stir until the gelatin dissolves completely.
2. Add 3 cups cold water, the juice concentrates, cranberry juice, and vodka to the bowl; mix well. Cover the bowl with plastic wrap or transfer to a gallon-size resealable plastic bag. Seal tightly and store in the freezer overnight or up to two months. The mixture will not freeze solid because of the vodka.
3. To serve, spoon the juice mixture into cups or glasses; top each with an equal part of soda. Serves 10.

American Profile Cookbooks

American Profile Cookbooks

Did you like this recipe? You can now buy your favorite American Profile recipes as professionally bound cookbooks.
Buy your American Profile cookbooks today

Other Recipe Suggestions

If you liked this Cranberry Slush recipe, then you might also like these other tasty recipes.

Discuss this Recipe

There are no current discussions for this recipe. Why not be the first?

discuss this recipe Post your comments on this recipe

USERNAME

PASSWORD

Where to read American Profile
American Profile is a weekly magazine carried in newspapers across the country. Check out list of partner papers to see where you can read American Profile.