Delicious Deviled Eggs Recipe
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12 hard-cooked eggs
¾ cup Kraft Sandwich Spread
Paprika
¼ cup chopped precooked bacon bits
Instructions
¾ cup Kraft Sandwich Spread
Paprika
¼ cup chopped precooked bacon bits
1. Peel and cut the eggs in half lengthwise. Scoop the yolks into a medium bowl and mash with a rubber spatula. Add the sandwich spread to the yolks; mix well.
2. Spoon equal amounts of the mixture into each egg white half, sprinkle lightly with paprika, and top with about ½ teaspoon bacon bits per egg half. Serves 12.
2. Spoon equal amounts of the mixture into each egg white half, sprinkle lightly with paprika, and top with about ½ teaspoon bacon bits per egg half. Serves 12.
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