Chicken Wings Recipe

submitted by reader Connie Koval of Albuquerque, NM

Ingredients
2 to 3 pounds of chicken wings
1 cup grated Parmesan cheese
Parsley, to taste
Paprika, to taste
1 teaspoon oregano
Instructions
Preheat oven to 350F. Cut off tips of wings and split the wings in two. Mix cheese, parsley, paprika and oregano. Roll wings in mixture and bake for 1 hour. Serve hot or cold.
Tips from the Test Kitchen
Tips From Our Test Kitchen: Like the hot and spicy wing recipes, this dish also is good with ranch style or blue cheese dressing.

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