Mom's Ham Dip Recipe
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1/4 cup mayonnaise
8 ounces cream cheese, softened
1/2 cup thinly sliced and chopped ham
1 teaspoon parsley flakes
1 teaspoon onion flakes
1/4 teaspoon dry mustard
Instructions
8 ounces cream cheese, softened
1/2 cup thinly sliced and chopped ham
1 teaspoon parsley flakes
1 teaspoon onion flakes
1/4 teaspoon dry mustard
Mix the mayonnaise, cream cheese, ham, parsley flakes, onion flakes, and dry mustard in a small bowl until well blended. Chill. Spoon the mixture into a hollowed-out bread “bowl.” Serve with your favorite crackers.
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