Magical Mustard Chicken Recipe

submitted by reader Margie Sparks of Brentwood, TN

Ingredients
8 boneless chicken breasts
1 cup yellow mustard
1 cup seasoned breadcrumbs
1 cup Parmesan cheese
2 tablespoons margarine or butter
2 tablespoons vegetable oil
Instructions
Coat chicken with generous amount of mustard. Roll in bread crumb/Parmesan cheese mixture. Put chicken in refrigerator for 15 to 20 minutes. Preheat oven to 375 degrees. Melt margarine in a greased baking dish coated with cooking spray. Add oil and chicken. Bake 30 to 35 minutes, turning chicken once.

Tip From Our Test Kitchen: This chicken also is good chilled and sliced over mixed greens for a summery salad.

Upload Your Recipe

share icon
Every week, American Profile magazine brings you great recipes to try in your kitchen. Now we've opened up our recipe database to allow our readers to share their favorites recipes.

share your story Upload Your Recipe Now!

Hometown Get-Togethers Cookbooks

American Profile Cookbooks
Featuring more than 150 recipes (each complemented by the reason that it is special for the contributing cook) and two 16 page color inserts. This cookbook features recipes that reflect everyday American life—from church suppers and family reunions to tailgating and picnics.
Buy your American Profile cookbooks today

Other Recipe Suggestions

If you liked this Magical Mustard Chicken recipe, then you might also like these other tasty recipes.

Discuss this Recipe

There are no current discussions for this recipe. Why not be the first?

discuss this recipe Post your comments on this recipe

The Blind Side Sweepstakes
Newsletter Sign Up
share ad

current issue
Below are the most recent articles from our Relish sister site. Click on the "Spry" tab above to see the most recent articles from our other sister site.
Read More
current issue
Below are the most recent articles from our Spry sister site. Click on the "Relish" tab above to see the most recent articles from our other sister site.
Read More