Sour Cream Peach Pie Recipe
Printer Friendly Version
Do you like to print recipes and add them to your collection? You're in luck. Use our printer friendly version of this recipe.
share your recipes
email this recipe to a friend
buy our cookbooks
Do you like to print recipes and add them to your collection? You're in luck. Use our printer friendly version of this recipe.
share your recipes
email this recipe to a friend
buy our cookbooks
Filling:
2 1/2 cups fresh peeled and sliced peaches
1 egg, beaten
1/2 teaspoon salt
1/2 teaspoon vanilla
1 cup sour cream
3/4 cup sugar
2 tablespoons all-purpose flour
1 (9-inch) unbaked pie shell
Topping:
1/2 cup butter
1/3 cup sugar
1/3 cup all-purpose flour
1 teaspoon cinnamon
Instructions
2 1/2 cups fresh peeled and sliced peaches
1 egg, beaten
1/2 teaspoon salt
1/2 teaspoon vanilla
1 cup sour cream
3/4 cup sugar
2 tablespoons all-purpose flour
1 (9-inch) unbaked pie shell
Topping:
1/2 cup butter
1/3 cup sugar
1/3 cup all-purpose flour
1 teaspoon cinnamon
Preheat the oven to 375 degrees. Mix the peaches, egg, salt, vanilla, sour cream, sugar, and flour together, and pour into the pie shell. Bake for about 30 minutes, until the pie is slightly brown. While this bakes, prepare the topping.
Mix the butter, sugar, flour, and cinnamon with a pastry cutter, until pieces are the size of small peas. Sprinkle the topping evenly over the pie, and bake an additional 15 minutes. Allow to cool completely before serving.
Mix the butter, sugar, flour, and cinnamon with a pastry cutter, until pieces are the size of small peas. Sprinkle the topping evenly over the pie, and bake an additional 15 minutes. Allow to cool completely before serving.
Upload Your Recipe
Hometown Get-Togethers Cookbooks
Buy your American Profile cookbooks today
Other Recipe Suggestions
If you liked this Sour Cream Peach Pie recipe, then you might also like these other tasty recipes.Discuss this Recipe
There are no current discussions for this recipe. Why not be the first?
Below are the most recent American Profile articles:
- De Lime in De Coconut Cheesecake
- The Emerald Hunter
- Return to Ellis Island
- Shopping for a Car Online
- Baked Eggs with Mushrooms
- Built on Granite
- Driven to Dance
- Cowboy Breakfast
- Wide Open Art
- Mom's Italian Chicken
Below are the most recent, highest rated American Profile articles:
- Bill Gaither: The Gospel of Giving
- Acts of Kindness
- Father & Son Look-alikes
- Handcrafting Fish Lures
- Mountain Man Rendezvous
- Built for Speed
- Facing the Giants
- Soup's On
- Library Cats
- Remembering Corporal Commons
Below are the most recent, highest rated American Profile recipes:
- Cheesy Chicken Chowder
- Peanut Buttery Chocolate Cake
- Blueberry Cream Cheese Pound Cake
- Mississippi Caviar
- Slow-Cooker Stuffing
- Everyone's Favorite Chicken
- Cranberry Cake with Hot Butter Sauce
- Georgia Cornbread Cake
- Chicken and Rice Soup
- Pumpkin Dump Cake (WV)
Below are the most recent articles from our Relish sister site. Click on the "Spry" tab above to see
the most recent articles from our other sister site.
read more...
Below are the most recent articles from our Spry sister site. Click on the "Relish" tab above to see
the most recent articles from our other sister site.
- Trying to drop pounds? Add these foods to your plate
- Sneaky ways to cut calories at every meal
- Cooking to avoid heartburn
- Feast on fruit
- Embrace the burn
- Tame tree allergies
- Drink black tea
- Ban the burn
- How to fit in exercise
- The beat goes on
