Chicken Wings

Chicken Wings

Appetizers are my favorite part of any meal. These wings were served at a party and were so delicious I couldn’t leave without getting the recipe.

Recipe

• 2 to 3 pounds of chicken wings
• 1 cup grated Parmesan cheese
• Parsley, to taste
• Paprika, to taste
• 1 teaspoon oregano

Preheat oven to 350 degrees. Cut off tips of wings and split the wings in two. Mix cheese, parsley, paprika, and oregano. Roll wings in mixture and bake for one hour. Serve hot or cold.

Tips From Our Test Kitchen: Like the hot and spicy wing recipes, this dish also is good with ranch style or blue cheese dressing.

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